
Hazard analysis and critical control points for food product
Hazard analysis and critical control points for food product HACCP ( hazard Analysis and critical control points) process is used in food industry for the control measure, controlling on process requirements of the part that critical identified as hazard, reason…

Environmental Records
Environmental Records When any company are generating the hazardous material for the manufacturing process that directly or indirectly affect environment, need to follows some rules and acts are defined by local government / central government or as factory acts…