Food product final inspection report
Food products are direct concern with human health that needs to inspection very micro level to eliminate each thing that effects on human health and also government rules and regulations, lows are very strong for the food products and its safety, hence food product manufacturing should much care about the products and concern packaging. As you can see picture above given example format for the food product final inspection report and same as given description of the format:
Date / Time and Location of the food product final inspection i.e. after packing of food product inspection are conducted and same will be indicate in report
Name of the product is important for the food product final inspection report because on base of the product and its required criteria are depends testing and inspection process.
Packing material used details – Type of packing, packing strange, base material of packaging material etc.. Information is matter for the product and its concern safety.
As usual – for any inspection some basic information are required to identify inspection’s process like product quantity, batch number, total boxes or crates, product type etc..
Acceptance criteria – when any inspection process is began that required first all the acceptance criteria, what are acceptance criteria? – Acceptance criteria in simple language is Accept product to match the customer requirements, product standards (product standards are define for full customer satisfactions to consider safety, health and fulfill requirements of application) and met end user expectations.
When we talk about food product that needs to concentrate on temperature, here inspector should observe template and comments on the situation for the improvements.
Finally, processing quantity, types of the problems identified, total numbers are accepted and total numbers are rejections information are need to mention as final report. – This is conclusion of the inspection report where all the kinds of problems are identified during the inspection process where rejected quantity is mentioned.
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